Food-grade glass is specially designed to safely hold food and beverages. It is stable in composition and does not release harmful substances. It is heat-resistant, odor-free, and easy to clean. Common types include ordinary soda-lime glass and heat-resistant borosilicate glass. When choosing, look for the “Food Grade” label on the packaging for extra assurance.
1. Glass cups and bottles: For water, beverages, juice, etc.
2. Food storage containers and lunch boxes: For storing food and microwave heating
3. Kettles and teapots: Heat-resistant for boiling water and brewing tea
4. Condiment bottles: For oil, vinegar, soy sauce, and other seasonings
5. Baby bottles: Safe and harmless, suitable for infants
1. Material Tested:Glass material only
2. Test Contents:Test report provided, including tests on different volumes of the same glass material
3. Testing Standard:ISO 7086
4. Fee (USD):\$220
5. Turnaround Time:7 working days
6. Sample Quantity Required:One sample for each volume and size
FCM (Food Contact Materials) testing refers to the mandatory compliance tests required by e-commerce platforms (such as Amazon, TEMU International, etc.) for food-related products.
Common products requiring testing:Tableware, cookware, food packaging, baby bottles, etc.
1. Heavy metal migration (lead, cadmium, etc.)
2. Plasticizers (such as phthalates)
3. Formaldehyde release (for wood and ceramic products)
4. Overall migration (simulating substance release in food contact environments)
If you need an FCM test report, please contact us at JJR Laboratory.
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