EMC China Lab

Household Electric Oven CCC Certification Process

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Update time : 2025-05-27

Electric ovens are frequently used cooking appliances in daily life. Their principle is to use electric heating elements to emit radiant heat to bake food. In China, electric ovens must obtain ccc certification before being sold. Since electric ovens generate high temperatures during operation, the CCC certification ensures that their operation does not affect the safety of other equipment or consumers.

 

Household Electric Oven CCC Certification Process(图1)


Which electric ovens require CCC certification?

1. Electric ovens with a rated voltage not exceeding 250V;

2. Appliances using electric heating elements with baking, roasting, or cooking functions;

3. Portable devices must obtain CCC certification;

4. Ovens with a volume not exceeding 10 liters must obtain CCC certification;

 

Note: This excludes appliances intended for commercial catering, warming plates, and similar devices.

 

Steps and RequiRED Documents for Electric Oven CCC Certification

Certification Steps:

1. Preliminary consULtation

2. Fill out the application form

3. Send samples for testing

4. Factory inspection

5. Review of test results

6. Issuance of the certificate

7. Certificate maintenance and management

 

Required Documents:

1. Application materials;

2. User manual of the electric oven;

3. Design specification of the electric oven;

4. Maintenance manual of the electric oven;

5. Circuit diagrams (including schematic diagrams and printed circuit board layouts);

6. Explanation of differences between different models of the same product unit;

7. List of main components and key parts of the electric oven;

8. Copies of certifications for key components, if available;

9. Attach cb certification certificates, if applicable;

10. Trademark registration documents, if applicable.

 

CCC Certification Standards for Electric Ovens

- GB4706.1-2005: General safety requirements for household and similar electrical appliances, covering insulation performance, grounding protection, mechanical strength, temperature rise, and other basic safety requirements for electric ovens.

- GB4706.9-2008: Specific safety requirements for household and similar electrical appliances, addressing the safety requirements specific to ovens and similar equipment.

- GB/T 21417-2008: Electromagnetic compatibility requirements for household and similar electrical appliances, covering radiation and immunity requirements for electric ovens.


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